Well, after getting all revved up to make either a banana cake or banana bread... it just didn't happen! I have frozen the bananas until next week when I can make a cake for work and some banana bread for someone else. ~
I did make a batch of scones because Bri had a half day at school and I thought she'd like warm scones when she got home.
~
... and I made these School Cookies (the recipe is here) for my Gus because he is away for a few days with our Land Rover Roadshow. Something nice to have with a cuppa.~
Last night I made Beef & Red wine pies, I basically browned some beef and onion in a pan, added a can of tomatoes, Continental flavour sachet, 1 tablespoon flour, 1 chopped carrot, peas and sweetcorn and a handful of mushrooms. Let is stew away for 2 hours then I used ready made shortcrust pastry, lined my little pie tins, blind baked for 10 minutes then added the beef casserole mix, topped with mashed potato then topped again with a lid of pastry and baked until golden brown on top. Boring to look at...~
... but, oh, yeah! They were gooood!~
Off to explore the Uni's this weekend (open days) with Bri and to also catch up with Kirby again. Girls Weekend, look out!
~
Cheers - Joolz
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